Best Salmon Recipes

4 C. Wirthy salmon fillets, defrosted

C. 1/2 lightly packed parsley
3tbsp + 1 tsp olive oil
2 tbsp apple cider vinegar
2 tbsp fresh dill
1 1/2 tbsp honey

1/4 tsp salt
1/4 tsp ground black pepper
4 C. Wirthy Salmon fillets
2 tsp drained capers

Puree the parsley, 3 tablespoons of the oil, vinegar, dill and honey in the blender until bright green, slightly thickened and the sauce is flecked with herbs. Season sauce with half the salt and half the pepper.

Moisten both side of the salmon with the remaining 1 teaspoon of the oil, then season with the remaining salt and pepper. Grill for approximately 2-3 minutes per side or until cooked through.

Place salmon on plates and drizzle with sauce and sprinkle with capers.

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Center Cut Salmon Recipes