Recipe Number: 1077509351
Contributor: Mark Jarvis
Serves:
2 per person
Calories Per Serving:
Preparation Time: 15 minutes
Difficulty: 1 Print
Friendly Version
Ingredients:
C. Wirthy Frozen Salmon fillets ( 2 per person)
Creole Seasoning
Salt and Pepper to taste
Aluminum foil
Shallow Baking pan
Cooking
Instructions:
Unwrap frozen C. Wirthy Salmon fillets. Sprinkle both sides with salt and pepper and Creole seasoning to taste or just lightly covered.
Wrap the salmon tightly in aluminum foil, place in a shallow pan and bake at 375 degrees for about 2 - 10 minutes, depending upon the degree of doneness preferred and your oven.
Serving
Suggestions:
Serve salmon hot with a side of rice and greens.
Additional Comments:
This is a Quick and easy Meal,with hardly no mess.